Bakery Dept Leader
Company: Whole Foods Market
Location: Warrendale
Posted on: August 7, 2022
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Job Description:
Assists the Team Leader in all aspects of daily operations
including profitability, expense control, buying, merchandising,
labor, regulatory compliance and special projects as assigned.
Leads and develops Team Members. All Whole Foods Market Retail jobs
require ensuring a positive company image by providing courteous,
friendly, and efficient service to customers and Team Members at
all times. All positions must be performed in accordance with team
and store Standard Operating Procedures. Further, Team Members must
be prepared and able to perform the duties inherent in other Team
Member job descriptions. All positions must strive to support WFM
core values and goals, promote national, regional, and store
programs and initiatives, and ensure adherence to all applicable
health and safety regulations including Food Safety and regulatory
duties required in the department. Job Responsibilities Develops
and maintains creative store layout and product merchandising.
Works with Team Leader to achieve sales, purchasing, and labor
targets.
Assists Team Leader in analysis of sales, reports and labor.
Demonstrates advanced product knowledge and develops / maintains
awareness of new products.
Maintains good vendor r elationships, develops new - vendor
relations, and ensures all paperwork is properly submitted for
vendor processing.
Works with Team Leader to resolve team concerns or issues.
Functions as point person and departmental person in charge in
absence of Team Leader.
Sets and achieves the highest standards of retail execution.
Fosters and encourages a positive environment of outstanding
teamwork, mutual respect, and exceptional morale.
Maintains awareness of customer flows and needs and directs Team
Members as necessary to satisfy and delight customers; responds
promptly to customer needs and questions.
Selects, trains, develops, mentors, motivates, and counsels Team
Members in a manner that sustains a high-performance team and
minimizes turnover.
Provides - timely, thorough, and thoughtful performance
evaluations.
Consistently communicates and models WFM vision and goals.
Job Skills High energy, enthusiastic, and displays an affinity for
our products, core values, and company philosophy.
Growth mindset towards greater responsibility and ownership.
Desire to coach and mentor others for growth.
Excellent interpersonal, motivational, team building , - and -
customer relationship - skills.
Capable of teaching others in a positive and constructive
manner.
Product knowledge.
Advanced knowledge of regulatory and safety policies and
procedures.
Proficient mathematical skills for assessing financial performance,
monitor ing profitability, and managing - inventory.
Demonstrated decision-making ability, leadership skills , - and
ability to prioritize - and delegate .
Proficiency with email, Microsoft Office, and operation s- related
applications.
Experience 18+ months retail Team Member experience and 6+ months
of supervisory experience.
Physical Requirements/Working Conditions Must be able to lift 50
pounds.
In an 8-hour work day: standing/walking 6-8 hours.
Hand use: single grasping, fine manipulation, pushing and
pulling.
Work requires the following motions: bending, twisting, squatting
and reaching.
Exposure to FDA approved cleaning chemicals.
Exposure to temperatures: 90 degrees Fahrenheit.
Ability to work in a wet and cold environment.
Ability to work a flexible schedule including nights, weekends, and
holidays as needed.
Ability to use tools and equipment, including box cutters, electric
pallet jacks, and other heavy machinery.
Note : - The purpose of this document is to provide a general
summary of essential responsibilities for the position and is not
meant as an exhaustive list. This document does not reflect all job
duties or requirements for every position . - Requirements build as
one progresses through the job levels, so any job duties required
at a lower level may be required at the higher level in addition to
the duties listed for that higher level. Duties, assignments, and
other responsibilities may differ for similar positions based on
business conditions, departmental or geographic location, and/or
needs for the particular position. An individual must demonstrate
successful performance in their current position before being
considered for promotion. In addition, in order to promote into a
higher-level position, a business need for the promotion must exist
and the candidate must be considered the most qualified person for
the new position. Completion of certain milestones such as
obtaining an advanced degree or certification, time in current
position, or developing skills to perform at the higher-level role
do not guarantee a promotion.
At Whole Foods Market, we provide a fair and equal employment
opportunity for all Team Members and candidates regardless of race,
color, religion, national origin, gender, pregnancy, sexual
orientation, gender identity/expression, age, marital status,
disability, or any other legally protected characteristic. Whole
Foods Market hires and promotes individuals solely based on
qualifications for the position to be filled and business
needs.
Keywords: Whole Foods Market, Pittsburgh , Bakery Dept Leader, Hospitality & Tourism , Warrendale, Pennsylvania
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