Culinary Technician
Company: Giant Eagle
Location: Freedom
Posted on: August 7, 2022
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Job Description:
Culinary Technician
FULL-TIME
$17.50/hr, plus $1000 new hire bonus, see details below
Culinary Technician duties include:
-Following standardized recipes and methods to prepare a variety of
food
products. Utilizing Combi Ovens, CQC Wave Cooker, Automated Grill,
and Fry Lines,
Blast Chillers, Souse Vide Tanks.
-Inspecting food ingredients and food preparation equipment through
physical,
mechanical, and visual inspection to maintain quality standards and
sanitation
regulations.
-Coordinating and performing equipment and plant Sanitation, as
needed
-Maintaining accurate production records, HACCP, and QA
documentation to
ensure that all meet the federal, state, county, and Company
requirements.
-Controlling quality and production costs through strict adherence
to recipes and
production procedures, monitoring waste and loss and improving work
efficiencies.
-Inspecting and evaluating equipment requirements to ensure
efficiency and
safety.
-Maintaining a safe and clean working environment by ensuring that
all food
safety, food holding, temperature, Giant Eagle, and OSHA standards
are met. PIT-03 WS-03
Schedule
Shift start: 6:00AM
Shift length: 10.5
6:00 am - 4:30 pm
Benefits
* Health, dental, vision insurance - available after 60 days
* Paid time off
* 401(k) plan
Qualifications
* Can lift 50 lbs
Associates Degree in Culinary ArtsFood Safety Certification
$1000 new hire incentive
$1000.00 New Hire Bonus Bonus Payout: $500.00 after 90 days,
$500.00, at six (6) months About Giant Eagle
Giant Eagle is an American supermarket chain with stores in
Pennsylvania, Ohio, West Virginia, Indiana, and Maryland. The
company was founded in 1918 in Pittsburgh, Pennsylvania, and
incorporated on August 31, 1931.
Keywords: Giant Eagle, Pittsburgh , Culinary Technician, Hospitality & Tourism , Freedom, Pennsylvania
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here to apply!
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